South Korea is not only known for its vibrant culture and stunning landscapes but also for its rich culinary heritage. From traditional Korean dishes to modern fusion cuisine, the dining scene in South Korea is diverse and flavorful. If you're planning a trip to this beautiful country, here are ten restaurants that you must visit to experience the best of Korean cuisine.
1. Gwangjang Market (광장시장) - Seoul
- Overview: Gwangjang Market is one of the oldest traditional markets in South Korea, famous for its delicious street food.
- Must-Try Dishes: Don't miss the bindaetteok (mung bean pancakes), bibimbap, and mayak gimbap (mini seaweed rice rolls). The lively atmosphere and array of flavors make it a foodie’s paradise.
2. Tosokchon Samgyetang (토속촌 삼계탕) - Seoul
- Overview: Renowned for its samgyetang (ginseng chicken soup), Tosokchon is a must-visit for anyone looking to try this traditional dish.
- Must-Try Dishes: The restaurant’s signature dish features a whole chicken stuffed with glutinous rice, ginseng, and garlic, served in a flavorful broth. It’s a hearty meal, perfect for rejuvenating during chilly weather.
3. Hanilkwan (한일관) - Seoul
- Overview: A famous restaurant specializing in bulgogi (marinated beef) and other Korean barbecue dishes.
- Must-Try Dishes: Their bulgogi is marinated to perfection, served with fresh vegetables and traditional side dishes (banchan). The restaurant's elegant ambiance adds to the dining experience.
4. Jeongseon Arirang Restaurant (정선 아리랑) - Jeongseon
- Overview: Located in Jeongseon, this restaurant offers local specialties with a focus on ingredients sourced from the surrounding mountains.
- Must-Try Dishes: Try the traditional Jeongseon dishes, such as yangnyeom galbi (marinated ribs) and local mountain vegetables. The scenic view enhances the dining experience.
5. Myeongdong Kyoja (명동교자) - Seoul
- Overview: A popular spot in Myeongdong known for its handmade noodles and dumplings.
- Must-Try Dishes: The kalguksu (knife-cut noodles) served with their famous dumplings is a must-try. The rich broth and fresh ingredients make it a comforting meal.
6. Jinsadaek (진사댁) - Jeju Island
- Overview: Situated in Jeju Island, Jinsadaek is famous for its authentic Jeju cuisine, particularly seafood.
- Must-Try Dishes: Enjoy dishes like grilled mackerel, haemul pajeon (seafood pancake), and fresh sashimi. The restaurant’s cozy atmosphere complements the fresh flavors of Jeju.
7. Samgyeopsal House (삼겹살 하우스) - Busan
- Overview: Known for its samgyeopsal (grilled pork belly), this restaurant is a favorite among locals and tourists alike.
- Must-Try Dishes: Order the thick-cut pork belly and grill it at your table, served with a variety of dipping sauces and side dishes. The lively ambiance makes it a great place to enjoy with friends.
8. Andong Jjimdak (안동찜닭) - Andong
- Overview: Andong is famous for its jjimdak, a braised chicken dish rich in flavors and ingredients.
- Must-Try Dishes: The jjimdak is made with chicken, vegetables, and glass noodles, all simmered in a savory soy sauce base. Pair it with rice for a complete meal.
9. Haeundae Beach Seafood Market (해운대 해수욕장 수산시장) - Busan
- Overview: This seafood market offers a wide variety of fresh catches, perfect for seafood lovers.
- Must-Try Dishes: Choose from live octopus, crab, and a variety of shellfish. You can have your selection prepared at nearby restaurants or enjoy them raw. The market atmosphere is bustling and exciting.
10. Banchan (반찬) - Seoul
- Overview: Located in the heart of Seoul, this restaurant specializes in various banchan, which are small side dishes served with every Korean meal.
- Must-Try Dishes: Enjoy an array of banchan alongside grilled meats and rice. The diverse flavors and textures make for an engaging dining experience.
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